Gurkerlfee combines the sweet-and-tangy character of pickled gherkins with the fruity spiciness of Santa Fe chillies. The result is a well-balanced chilli gherkin relish that adds freshness, spice and a pleasantly punchy note to your dishes.
With a heat level of 4 out of 12, Gurkerlfee is clearly noticeable without going overboard. The heat complements the flavour rather than covering it up – ideal for anyone looking for aroma as well as fire in their food.
From burgers to cold platters
A spoonful of Gurkerlfee brings variety to burgers, hot dogs and sausages. The relish also goes wonderfully with cold platters and a classic Austrian Jause. Its fruity sweetness and fine acidity provide a lively contrast to hearty dishes.
It becomes especially creamy as a gherkin chilli mayonnaise: simply stir some Gurkerlfee into your favourite mayonnaise and serve it with burgers, fries, grilled vegetables or sandwiches.
Award-winning flavour from our own growing
The Santa Fe chillies for Gurkerlfee come from our own growing. We then process them ourselves into a relish where sweetness, acidity and heat play together in harmony. The flavour has also convinced international juries: Gurkerlfee has already won multiple awards. A small jar with a big character – for the kitchen, the barbecue evening and your next Jause. Discover the rest of our award-winning range in our Award Winning Products.
Our serving tip
Add Gurkerlfee straight onto a freshly grilled burger or hot dog. For a quick dip, mix one part relish with two to three parts mayonnaise and adjust the amount to your taste.