Our Simsala Salsa is just right if you love bold flavour but want to skip strong heat. The fruity tomato base meets onion, garlic, red wine vinegar and a fine sweetness from honey. Self-grown and smoked chipotle chillies give the salsa its characteristic, lightly smoky aroma.
With a heat level of 1 out of 12, the Simsala Salsa stays pleasantly mild, so you can fully enjoy its balanced flavour.
Chipotle: smoky aroma from our own growing
Chipotle are smoked jalapeños. For the Simsala Salsa, we smoke chillies from our own growing ourselves; according to the ingredient list, smoked chilli powder makes up 3 % of the salsa. Where the typical smoky note comes from is explained in our guide What is chipotle? If you'd like to grow jalapeños yourself, you'll find our jalapeño chilli plant.
Your salsa for tacos, chips and more
Simsala Salsa fits anywhere you want fruity, spicy and uncomplicated flavour. Enjoy it as a classic salsa dip with tortilla chips, or serve it with tacos, burritos, quesadillas and other dishes from Mexican cuisine.
It's also excellent with grilled food, burgers, baked potatoes, or as a spicy addition to a bowl. At a picnic, while camping or at a barbecue evening, it's an easy companion for enjoyable moments.
Mild companions from our manufactory
At heat level 1 out of 12, the Simsala Salsa is especially mild. Similarly mild are the smoky grill sauce Kohlenstoff at heat level 2 and the mango chilli chutney Süße Versuchung at heat level 3. You'll find all our sauces from mild to extremely hot among our chilli sauces.
Handmade in Illmitz
Our Simsala Salsa is carefully handmade at the Tschida Tschili manufactory in Illmitz. The chipotle chillies we use come from our own growing and are smoked for their distinctive aroma.
The result is a mild chipotle salsa with natural ingredients, no artificial additives and plenty of flavour.
Our serving tip
Serve the Simsala Salsa lightly chilled with crispy tortilla chips. For quick tacos, simply fry meat or grilled vegetables, place them in a tortilla and finish with a generous spoonful of salsa.